We’re on the search for Team Members (Nandocas) to join us!

The role of a Nandoca is simple…to prepare and make the finest PERi-PERi meals, and to wow every guest.

We offer full and part-time positions, and no previous experience is required, just show us that you’re brimming with passion and willing to learn and we will teach you the rest.

What I do

I make our guests feel valued as part of our family by cooking, grilling, and preparing their meals to Nando’s high standards.

I set up, maintain, hand over and close down clean, safe and fully operational workstations.

I handle deep cleaning to Nando’s high standards

I give a warm welcome to our guests and make them feel at home

I serve customers efficiently at the till – understanding and meeting their needs

I bring amazing food and drink to the table and make sure our customers have everything they need

I follow all fire safety, health and safety, food hygiene and restaurant security measures

At Nando’s, everyone is welcome. Inspired by our Southern African heritage we know and value the richness that diversity brings to Nando’s.